Call : 9393 600 700

OUR INFRASTRUCTURE

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  • Front-Office
  • Carving
  • Bartending
  • Restaurant
  • Practical Lab
  • Bakery
  • Food Production

OUR COURSES

B.Sc

Catering Science and Hotel Management

Duration:3 Years

Eligibility: +2 Pass

Advanced Diploma in

Hospitality Management

Duration:2 Years

Eligibility: +2 Pass

Diploma in

Hotel Management

Duration:2 Years

Eligibility: +2 Pass

MBA

Human Resource Management

Duration:2 Years

Eligibility: Any Degree

MBA

Hospitality Management and Catering Science

Duration:2 Years

Eligibility: Any Degree

B.Sc

Hotel Management & Catering Science

Duration:3 Years

Eligibility: +2 Pass

DHMCS

Diploma in Hotel Management & Catering Science

Duration:3 Years

Eligibility:10th Pass

DHM

Diploma in Hotel Management

Duration:2 Years

Eligibility:10th Pass

DHM

Diploma in International Hospitality Management

Duration:2 Years

Eligibility: 10th Pass

PDHMCS

Professional Diploma in Hotel Management & Catering Science

Duration:3 Years

Eligibility: 10th Pass

EDHMCS

Executive Diploma in Hotel Management & Catering Science

Duration:2 Years

Eligibility: 10th Pass

DHM

Diploma in Hotel Management

Duration:2 Years

Eligibility: 10th Pass / Fail

Diploma in

Food Production

Duration:1 Years

Eligibility:10th Pass / Fail

Diploma in

F&B Service

Duration:1 Years

Eligibility:10th Pass / Fail

Diploma in

Bakery

Duration:1 Years

Eligibility:10th Pass / Fail

Diploma in

Front Office

Duration:1 Years

Eligibility:10th Pass / Fail

Diploma in

House Keeping

Duration:1 Years

Eligibility:10th Pass / Fail

B.Sc

Catering Science and Hotel Management

Duration:3 Years

Eligibility: +2 Pass

Advanced Diploma in

Hospitality Management

Duration:2 Years

Eligibility: +2 Pass

Diploma in

Hotel Management

Duration:2 Years

Eligibility: +2 Pass

MBA

Human Resource Management

Duration:2 Years

Eligibility: Any Degree

MBA

Hospitality Management and Catering Science

Duration:2 Years

Eligibility: Any Degree

B.Sc

Hotel Management & Catering Science

Duration:3 Years

Eligibility: +2 Pass

DHMCS

Diploma in Hotel Management & Catering Science

Duration:3 Years

Eligibility:10th Pass

DHM

Diploma in Hotel Management

Duration:2 Years

Eligibility:10th Pass

DHM

Diploma in International Hospitality Management

Duration:2 Years

Eligibility: 10th Pass

PDHMCS

Professional Diploma in Hotel Management & Catering Science

Duration:3 Years

Eligibility: 10th Pass

EDHMCS

Executive Diploma in Hotel Management & Catering Science

Duration:2 Years

Eligibility: 10th Pass

DHM

Diploma in Hotel Management

Duration:2 Years

Eligibility: 10th Pass / Fail

Diploma in

Food Production

Duration:1 Years

Eligibility:10th Pass / Fail

Diploma in

F&B Service

Duration:1 Years

Eligibility:10th Pass / Fail

Diploma in

Bakery

Duration:1 Years

Eligibility:10th Pass / Fail

Diploma in

Front Office

Duration:1 Years

Eligibility:10th Pass / Fail

Diploma in

House Keeping

Duration:1 Years

Eligibility:10th Pass / Fail

OUR PLACEMENT RECORDS

Job Fair 2017

2587

Students got placed three months
before course completion

Chennais Amirta’s 2587 students got placed in various star hotels during the job fair conducted in March 2017. Hereby, our CEO, Mr.Boominathan addressed that students from various cities like Mumbai, Bengaluru, Nagpur, Jaipur, Hyderabad, Visakhapatnam, Kochi, Goa, Madurai, Coimbatore, Andaman and Mysore have attended the job fair.
The star recruiters include ITC Grand Chola, Taj Group, Hyatt Regency, The Park, Oberoii group, Rain Tree, Shangri-la, Radisson Blu and many more.
Talented students of Chennais Amirta has made the job fair a huge success.

OUR STUDENTS SPEAK

Avatar

Ms. RAJATHI

Silver Medal Winner - National Level Skills Competition

Chennais Amirta’s Student Ms.Rajathi, participated in national level competition “India Skills Competition 2016” national bakery department. She has won silver medal and 75,000/- cash prize from central minister Mr. Rajiv Pratap Rudy

elumalai

Mr. ELUMALAI

Bronze Medal Winner - All India Culinary Art Competition

Chennais Amirta’s Student Mr.Elumalai participated in All India Culinary Art Competition 2017 held in New Delhi in which he competed with Chefs of various 5-Star hotels and won the Bronze medal.

ashwini-naidu

Ms. ASHWINI NAIDU

Merit Award

Ms. Ashwini Naidu participated in South India Level competition called 'South India Culinary Challenge 2016' and won Merit Award.

ashwini-naidu

CA - STUDENTS

Merit Award

Chennais Amirta Students participates in south India Level competition called South India Culinary Challenge 2016.

EDUCATIONAL LOAN PROVIDED BY

hdfc
sbm
corporation
canara
union-bank
south-indian
iob
federal
pnb
kotak
central
vijaya